Description
A Thai fish sauce made according to the traditional recipe. Made from anchovies and salt, is naturally fermented for 18 months to achieve the desired quality. Perfect for marinades and sautéed.
Lee Kum Kee Premium Light Soy Sauce - 150ml
1 × £1.79 Subtotal: £1.79
£2.91
Out of stock
A Thai fish sauce made according to the traditional recipe. Made from anchovies and salt, is naturally fermented for 18 months to achieve the desired quality. Perfect for marinades and sautéed.
| Weight | 68208458893 kg |
|---|
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